Arun Stephens

Kiwi food in France

Yesterday I made bacon and egg pie. Nobody over here has heard of it. Well, I haven’t really asked that widely. Here is a photo: Tonight I made roast lamb. The lamb, which I bought at the best store in the world, Carrefour, is from New Zealand! That’s why I bought it. I wouldn’t have even though about a roast otherwise. It was good. Except it’s Heinz ketchup and not Wattie’s sauce but you can’t have everything. Read more →